Hopong Ngae, Tutu Saha: Revision history

From Akal Lokal

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31 December 2024

19 December 2024

  • curprev 07:4507:45, 19 December 2024Lia de Ornay talk contribs 4,722 bytes +15 No edit summary Tag: Visual edit
  • curprev 07:4107:41, 19 December 2024Lia de Ornay talk contribs 4,707 bytes +4,707 Created page with "'''''Hopong ngae, tutu saha'''''<ref>[https://drive.google.com/file/d/1Axa5TnZ0-CsCc1x7CB1j26fTQva7V20y/view?usp=drive_link Buku Sangia], hal. 108</ref> adalah momen pengucapan syukur atas hasil kebun sekaligus penanda hasil kebun berupa jagung muda, sayur dan buah-buahan sudah boleh diambil untuk dikonsumsi. Panen jagung dilakukan ketika tongkol jagung sudah tua, biasanya mulai ''bul at'' (bulan April). Jagung-jagung yang tongkolnya besar akan diikat untuk diawetkan de..." Tag: Visual edit